Masak ayam goreng ketumbar is an Indonesian dish made with chicken that is fried and coated in a flavorful blend of spices, including coriander (ketumbar
“Masak ayam goreng padang” refers to a traditional Indonesian dish of fried chicken originating from the Padang region of West Sumatra, Indonesia. It is a
Resep ayam goreng balut telur, which translates to “fried chicken coated in egg,” is an Indonesian dish that combines the flavors of fried chicken with